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Comments

  1. Deb west

    Sounds great. I have a high garden and I’ve been canning tomatoes for 3-4 weeks. I make v8 juice, spaghetti sauce, Bloody Mary mix and bbq sauce. I can’t perfect the bbq but yours sounds great. I’ll be making 2 gal of thick juice into it. Not sure how much spices to add, but will taste along the way. Plus a beer! Thks for spice list

  2. Vern

    Great looking BBQ recepies!
    I must give them a try! Thank you!

    • Tony

      Thanks Vern!

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