Jalapeno Pork Chops
Jalapeno Pork Chops are a sweet and spicy grilled pork chops grilled to perfection and slathered with a sweet and spicy bbq sauce.
If you are looking for a quick and easy dinner, grilled pork chops are one of the best options. We love to serve them with Rice Pilaf and garlic cheese biscuits for a family favorite meal.
This recipe features Pine Ridge Jalapeno Barbecue and Dipping Sauce from Pine Ridge Sauces. It adds the perfect sweet and spicy glaze to smoky grilled pork chops.
Ingredients Needed
- Thick Cut Boneless Pork Chops
- Olive Oil
- Kosher Salt
- Fresh Ground Pepper
- Pine Ridge Jalapeno Barbecue Sauce
Step By Step Directions
Pat pork chops dry with paper towels and brush both sides with olive oil and sprinkle with salt and pepper.
Place on the grill and cook with the grill closed about 5 minutes.
Brush the pork chops with Jalapeno Barbecue Sauce. Flip the pork chops and brush with more sauce. Close the lid and continue cooking another 5- 8 minutes or until pork chops reach 145° using a digital meat thermometer.
Remove pork chops from the grill and rest 5 minutes before serving.
Serve with additional sauce if desired.
How to Store and Reheat
- Store grilled pork chops wrapped in plastic wrap or foil and refrigerate up to 4 days.
- Reheat sliced pork chops with a few tablespoons of barbecue sauce. Stir occasionally until heated through.
Pine Ridge Jalapeno Barbecue and Dipping Sauce
Pine Ridge Sauces are made in small batches in Casper, Wyoming. The Pine Ridge Jalapeno Barbecue and Dipping Sauce is “Just Hot Enough”. It’s the perfect grilling sauce for a spicy kick and makes the best dipping sauce.
The barbecue sauces come in several sizes and believe me, you want the larger sizes. They also offer gift boxes that make a great gift for any occasion. Shop the Sauces or check out the list retail locations.
In the early 2000’s we created a line of barbecue sauces and in 2006 sold the business to the Eli and Barb of Pine Ridge Sauces. They have grown the business beyond our expectations and won award after award. We are so proud to introduce these sauces to our readers.
Try our Grilled Mustard Pork Chops made with Pine Ridge Sweet Mustard Sauce and our BBQ Ribs made with the original Pine Ridge Barbecue and Dipping Sauce.
You might also like these Honey Chipotle Pork Chops for a quick dinner.
Grilled Jalapeno Pork Chops are sweet with a spicy kick for a tasty meal that is easy enough for a quick weeknight dinner and delicious enough to satisfy everyone at your next cookout.
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Jalapeno Pork Chops
Ingredients
- 6 thick cut boneless pork chops
- 3 tablespoons olive oil
- 1 ½ teaspoon kosher salt
- 1 ½ teaspoon fresh ground pepper
- ¾ cup Pine Ridge Barbecue and Dipping Sauce
Instructions
- Prepare a grill fire to 350° using hickory for smoke flavor.
- Pat pork chops dry with paper towels. Place on a rimmed baking sheet and lightly coat both sides with olive oil and season with salt and pepper.
- Cook over indirect grill fire with the grill closed about 5 minutes.
- Brush barbecue sauce over the pork chops . Flip the pork chops and brush with sauce.. Close the grill and continue to cook another 5-8 minutes or until the pork chops reach 145° using a digital meat thermometer.
- Remove from the grill onto a serving platter.
- Rest 5 minutes before serving. Serve with additional sauce if desired.
