Ham and Cheese Charcuterie
Putting together a Ham and Cheese Charcuterie Board is one of the easiest ways to feed a crowd without a lot of effort. It looks impressive, tastes incredible and you can build it in minutes with simple ingredients.

Charcuterie boards are perfect for holiday gatherings, cookouts or any night when you need a quick snack board to go alongside something hot off the grill.
Why You Will Love This Recipe
- Easy to customize with your favorite cheeses and snacks.
- Works for holidays, cookouts or last minute entertaining.
- No cooking – use leftover holiday ham!
Ingredients for Ham and Cheese Charcuterie Board
- Ham, sliced thin or cubed (use leftover ham if you have it)
- Cheese: Yellow Cheddar, White Cheddar, Garlic & Herb Cheddar
- Crackers
- Pineapple chunks
- Olives
- Pickles
- Honey mustard sauce
- Fresh herbs for garnish
How to Make a Charcuterie Board with Ham & Cheese

- Start with a large wooden board or serving tray. Add bowl of honey mustard sauce in the center.
- Arrange the ham in a few sections around the board. Fold slices or cube them to add texture.
- Slice the cheeses into cubes or thin wedges. Place each type of cheese in different areas to spread color and flavor across the board.
- Add crackers in small stacks or loose piles around the ham and cheese.
- Spoon pineapple chunks into a small bowl or add directly to the board if well drained.
- Place pickles and olives around the board to balance everything.
- Garnish with fresh herbs to brighten up the presentation.
Tips for the Best Charcuterie Board
- Mix textures by using soft, firm and crumbly cheeses.
- Add something sweet like pineapple or fresh fruits like pears or apples to balance the salty ham.
- Use a mix of crackers or add toasted baguette slices.
- Prep everything ahead, then assemble right before serving.

Building a Ham and Cheese Charcuterie Board is an easy way to impress your guests without spending hours in the kitchen. It pairs perfectly with grilled chicken, steaks or burgers and adds a simple snack option to any holiday meal or backyard gathering. If you need something quick and crowd pleasing, this will be a go to favorite.
Ham and Cheese Charcuterie Board
Ingredients
- 2 cups ham cut into bite-sized pieces
- 2 cups cheese cubed – white cheddar, yellow cheddar, garlic and herb cheddar – or your favorites
- 1 ½ cups pineapple chunks well drained
- 1 cup olives
- 1 cup pickles
- 4 sleeves crackers Any mix of your favorites
- ¼ cup honey mustard sauce
- fresh herbs for garnish
Instructions
- Start with a large wooden board or serving tray. Add bowl of honey mustard sauce in the center.
- Arrange the ham in a few sections around the board. Fold slices or cube them to add texture.
- Slice the cheeses into cubes or thin wedges. Place each type of cheese in different areas to spread color and flavor across the board.
- Add crackers in small stacks or loose piles around the ham and cheese.
- Spoon pineapple chunks into a small bowl or add directly to the board if well drained.
- Place pickles and olives around the board to balance everything.
- Garnish with fresh herbs if desired.
Notes
- Use fresh apples or pears in place of pineapple.
- Add smoked pecans or your favorite toasted nuts.
- Use toasted baguette slices or bagel chips with the crackers.
Nutrition
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