Go Back Email Link
–+ servings
BBQ Steak Bites on bamboo skewers on a platter
Print Recipe
No ratings yet

BBQ Steak Bites

BBQ Steak Bites are a quick and easy appetizer for any occasion. Made with sirloin steak, vegetables and homemade bbq sauce quickly grilled for the perfect savory bite.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Appetizers
Cuisine: American
Keyword: bbq steak, easy grilled appetizers, grilled steak bites, sirloin steak
Servings: 8 servings
Author: Milisa

Ingredients

  • ½ pound sirloin steak
  • ½ small onion sliced
  • 8 ounces mushrooms caps or stems
  • ½ cup Homemade BBQ Sauce

Instructions

  • Prepare a grill fire to about 300° with hickory for smoke flavor.
  • Soak bamboo picks in water for about 15 minutes.
  • Cut sirloin into about 1 inch chunks.
  • Slice onion into bite sized pieces.
  • Rinse mushrooms and pat dry with paper towels.
  • Drain bamboo picks.
  • Thread a mushroom, an onion slice and a chunk of steak onto each pick and set on a baking sheet.
  • Just before adding the steak bites to the grill, pour bbq sauce into a small bowl and dunk each steak bite into sauce.
  • Cook over indirect fire for about 8 -10 minutes or until steak reaches desired doneness.
  • Remove from grill and serve immediately.

Notes

Sirloin Steak Temperatures:
  • Rare:  130°
  • Medium Rare: 140°
  • Medium: 155°
  • Well Done: 165°
To store leftovers, remove steak and vegetables from picks. Store in an airtight container for up to 3 days.
To reheat place in a skillet with about a tablespoon of bbq sauce and cook over medium heat, stirring often until heated through.