Apple Cider Marinade
Apple Cider Marinade is adds delicious flavor to your fall grilling meals. A simple and delicious blend of apple cider, brown sugar and spices perfect for grilling roast beef and smoked chicken.
Ingredients
- 2 cups apple cider
- 6 tablespoons brown sugar
- 2 teaspoons garlic powder
- 1 teaspoon kosher salt
- 1//2 teaspoon dry mustard
Instructions
- Pour apple cider into a small pan.
- Whisk in brown sugar, garlic, salt and dry mustard.
- Cook over medium heat, stirring occasionally bringing to a boil. Cook 5 minutes. Remove from heat and transfer to a mason jar. Cool before using as marinade.
Video
Notes
Marinade can be made 2 days in advance and kept in an airtight container in the refrigerator until ready to use.