Grilled Pineapple Glazed Ham
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Blend crushed pineapple until smooth. Combine brown sugar and spices.
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Mix in a pan, cook over medium heat until bubbly.
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Brush over spiral ham.
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Cook with the grill closed 1 hour. Brush with additional glaze. Continue to cook 30 minutes to 1 hour.
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Use a digital thermometer, cooking until ham reaches 140°.
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Rest 10 minutes before serving.
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