How to Cook Pikes Peak Roast

Pikes Peak Roast can also be called a heel of round. It’s the lower cut of the round roasts. It has amazing flavor but needs to be slow cooked.

Drizzle roast with olive oil. Season with brown sugar dry rub. Grill over indirect heat or roast in oven.

Allow roast to rest 10- 15 minutes before slicing.

Allow roast to rest 10- 15 minutes before slicing.

Slice thin for delicious roast beef sandwiches!

Allow roast to rest 10- 15 minutes before slicing.

Tips for Cooking Roast Beef

Cook to 140° for medium to thinly slice. Cook to 190° for fall apart tender.

Allow roast to rest 10- 15 minutes before slicing.

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