Comments on: Smoked Apple Cider Turkey https://outgrilling.com/smoked-apple-cider-turkey/ REAL INGREDIENTS ★ REAL FLAVOR Wed, 20 Mar 2024 10:43:23 +0000 hourly 1 By: Milisa https://outgrilling.com/smoked-apple-cider-turkey/#comment-3887 Sun, 13 Nov 2022 20:16:29 +0000 https://outgrilling.com/?p=3362#comment-3887 In reply to Alexis.

Hi Alexis,
You want the turkey to be submerged in the brine, so you might need to make 1 1/2 times the brine. I would suggest brining between 4 and 8 hours but you can brine up to 24 hours. Cook 15 -20 minutes per pound for grilled turkey if the grill temperature is between 300° and 350°. Be sure to use a digital thermometer to cook the turkey to the perfect temperature.

~ Milisa

]]> By: Alexis https://outgrilling.com/smoked-apple-cider-turkey/#comment-3886 Sun, 13 Nov 2022 17:37:08 +0000 https://outgrilling.com/?p=3362#comment-3886 Would the brine have to be changed for doing a bigger turkey? And about how long should we brine and cook a 19-20lb turkey?

]]> By: Milisa https://outgrilling.com/smoked-apple-cider-turkey/#comment-3858 Thu, 10 Nov 2022 04:05:35 +0000 https://outgrilling.com/?p=3362#comment-3858 In reply to Heather.

Hi Heather,
It can be done in the oven. Cooking time may be slightly longer.

~ Milisa

]]> By: Heather https://outgrilling.com/smoked-apple-cider-turkey/#comment-3845 Mon, 07 Nov 2022 23:32:26 +0000 https://outgrilling.com/?p=3362#comment-3845 Can this be done in the oven?

]]> By: wilhelmina https://outgrilling.com/smoked-apple-cider-turkey/#comment-210 Fri, 13 Nov 2020 16:59:38 +0000 https://outgrilling.com/?p=3362#comment-210 This turkey is so incredibly juicy! No more dry, flavorless turkey on out Thanksgiving table!

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